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Dandelion Root - Frontier Co-op Organic Dandelion Root is used for wellness teas, juices and sometimes in food. No artificial additives or chemicals are used during the growing and manufacturing process.
Historically Delicious - Dandelion root has been prized by herbalists for centuries. The cut and sifted form makes it easy to use as an ingredient.
Versatile - Mainly used in teas, dandelion root can also be incorporated into juices and other recipes. In small amounts, this herb is a great addition to stews and soups.
Organic From Bulgaria and the USA - This dandelion root is grown in Bulgaria and is certified organic, kosher and non-irradiated.
About Us - Founded in 1976, Frontier Co-op has grown into a leader in natural, organic and fair trade botanicals. We are member-owned, and committed to purity, honesty and quality.